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MENU

  MENU A' LA CARTE

STARTERS

PURPLE EGG
Eggplant, buffalo mozzarella, yogurt, ginger
euro 20

GENTILE CONCESSIONE
Arctic char, bell peppers, honey, shallot
euro 25

SÉPA E CITRON
Cuttlefish, lemongrass, basil, celeriac
euro 25

NUVOLE IN LESSINIA
Grisa chicken, cauliflower, Parmigiano,
spinach, black truffle
euro 20

FIRST COURSES

RAGÙ A NUDO
Fusillone Cavalieri, lamb tartare,
romanesco broccoli, licorice
euro 25

BOTANICA DI MARE
Fresh pasta tortelli, wild herbs,
anchovies, bergamot
euro 25

RISI E BISI
Riso Carnaroli with green peas variation
euro 20

TRENTATRÈ SALENTINI
Goat ricotta gnocchi, Pecorino cheese, mussles
euro 25

MAIN COURSES

RICCIOLA IN GIARDINO
Amberjack, green curry, seasonal vegetables
euro 30

CERDO A PRIMAVERA
Iberian pork, green beans, plumbs
euro 30

AZZURRO AGRESTE
Mackerel fish, sour cream, asparagus, apricots
euro 30

CARCIOFO ALLA ROMANA?
Artichoke, Jerusalem artichoke, hazelnuts
euro 25

DESSERT
euro 15

RISINO
Rice, coconut milk

CROCCANTINO
Nuts mix, vanille, chocolate, black cherry

MARITOZZO
with whipped cream

AMARETTO
Almonds, peaches moscovado sugar

TASTING MENU
euro 75 pp.

5 tasting courses
following the season and our chef mood

(it is possible to add one or more courses:
euro 10 each course pp.)

Tasting menu is intended
for the entire table and is not recommended for
people with intolerances or allergies and/or food restrictions

BEVERAGE PAIRING 
euro 55 pp

 

Restaurant LA CANONICA
Vicolo San Matteo 3
37121 Verona | Italy

OPENING HOURS
Wednesday - Sunday
12.30 pm - 2.30 pm
19.00 – 22.30